Tuesday, November 17, 2020 4pm to 5pm
About this Event
Join us for the next installment of our Culinary Cooking Series. In this episode Brad Sherwood will be focusing on recipes from South America.
This event is being conducted over Livestream. As the host, Mount Holyoke College reserves the right to record this session and the event sponsors will give prior notification to event participants of any intention to do so. The recording feature for others is disabled so that no one else will be able to record this session through Zoom. At all times, no recording by any other means is permitted without prior written permission from the event sponsor or as an approved accommodation.
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Left apositive review
Monday, November 16, 2020 7:00pm
This was great! I really enjoyed it. Appreciated the link to recipe downloads. Looked delicious! Good Job! Thanks. Do more of these!!!
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